Makhir Ginger & Peach Lemonade
When peaches are in season, its time to make peach lemonade. Sweet ripe peaches. Tart lemon juice. A generous pinch of fiery Makhir Ginger. The result? A summer cooler that is...
Makhir Ginger
Fiery, Fiercely Potent, Freshly Harvested
A Rare, Heirloom Variety
Not your ordinary Ginger
Zero Pesticides
Naturally grown ~
Zero chemicals, bold flavours
Fresh Harvests
From farm to your pantry in
less than 3 months post harvest
Heirloom Varieties
Potent, indigenous varieties that
are bursting with flavour
Bringing You The Finest, Freshest Single-Estate Spices
Welcome to Food of Gods
At Food of Gods, we're building a more nourishing & transparent food system by working directly with small, family-run farms across India, Sri Lanka, Madagascar & Ghana. We source rare, heirloom spices grown using natural, traditional agricultural practices from our farm partners who are multi-generational custodians of their land.
Our spices are 100% pesticide-free, harvested at peak maturity & processed in small batches for exceptional freshness, potency, and flavour. The result is a pantry of spices that are more vibrant, more aromatic, and more functional than conventional alternatives.
"The Cardamom is spectacular"
Dina Begum, Author of 'Made in Bangladesh'
"The cardamom absolutely captured my heart - the pods so fat & green and the seeds inside so plump & fragrant"
Noor Murad, Head of Ottolenghi Test Kitchen
"Oh my goodness, the aroma! It is to die for"
Eleanor Ford, Spice Expert, Multi-award-Winning Author
"The Vanilla is insanely good!"
Aneesh Popat, The Chocolatier
"This is the best Turmeric I have ever had"
Chet Sharma, Chef Patron, Bibi
"Boy! What a hit from the Turmeric & Cardamom OMG!"
Lerato Umah-Shaylor, Author of Africana
"Used the Turmeric everyday and in everything!"
Maunika Gowardhan, Chef & Food Writer
An Honest Harvest '26
Recipes From Our Kitchen
Cardamom Cold Brew Coffee
A slow, overnight cold brewed coffee infused with freshly crushed cardamom pods. This is a recipe to keep for your first warm day of the year.
Mango & Cardamom Sweet Lassi
A refreshing, creamy summer cooler from the Indian sub-continent, 'Lassi' is a traditional yogurt-based mango drink that is made both savoury and sweet. In this sweet and tangy mango lassi...
Kandy Heirloom Cinnamon
A Golden Fork Award-Winning Cinnamon
“These are sweetly aromatic, delicately flavoured, perfectly balanced, elegant scrolls of cinnamon. Faultless.”