This site has limited support for your browser. We recommend switching to Edge, Chrome, Safari, or Firefox.

📣Order before 12 pm for same day delivery

ORIGIN: Ratnapura, Sri Lanka


Naturally grown on the slopes of a mountainous hamlet in Ratnapura district in Sri Lanka alongside indigenous Thæmbili (King Coconut). Tender barks are harvested early morning, the outer bark is gently scraped, hand-peeled & elegantly rolled into quills ~ nothing less than a piece of art we’d say ~ by skilled Sinhalese peelers using age-old traditions that have been passed on since generations. The quills are shade dried, naturally, in a traditional way.

Zoom True Cinnamon
Zoom True Cinnamon Sri Lanka
Zoom Cinnamon peeling

Kandy ‘Heirloom’ Cinnamon

Subscription Save
Slender & brittle in texture, sophisticated & subtle in taste. Our hand~crafted quills are rolled with gently scraped & peeled tender barks of the Cinnamomum Verum or True Cinnamon tree. 
Flavour your rum or whiskey for an added sophistication or infuse in tea for detox & healing. Sprinkle over Apple tarts, pair Cinnamon with Nutmeg in your French toasts or make aromatic curries. Our Kandy Heirloom Cinnamon quills are for the discerning home cooks, chefs & lovers of gastronomy.

October 2021

Our true cinnamon quills can be easily broken into pieces with your hand. If the recipe calls for cinnamon powder, simple put small pieces in a grinder. You may also use the entire quill to infuse in any dish or break into smaller fragments to imbue its fragrance & aroma in hot beverages, curries et al.

2 Reviews

Customer Reviews

Based on 2 reviews Write a review

Recipes You’d Like To Share

Read our blog

Origin visit: March 2022, Sri Lanka

As you enter Mr Kumara’s farm, you will see True Cinnamon trees shining bright along the slopes of the mountain which then merges with government-owned forest land till as far...

Read more


No more products available for purchase

Your cart is currently empty.