A Whisper of Cardamom
“Cherries and marzipan are a classic union, only enhanced by the sweet floral edge of green cardamom” ~ Multi award-winning author Eleanor Ford shares her recipe from her book 'A Whisper...
Sunshine on your baking tray
It is tart & so well balanced on sugar, it is fluffy yet moist. Chef Kobi Brown shares this stunningly simple recipe that can be served as is or with turmeric infused lemon...
The Only Cake You’d Want This XMAS
Warm with spices, this date & cranberry tea cake is baked with generous amounts of True Cinnamon & Nutmeg & then made luxuriant with caramelised cacao nibs to perfectly balance...
Choux au craquelin (shoo - o - khra - ka - la) are delicate crème puffs made ultra luxurious with Vanilla bean crème mousseline. Chef Kobi Brown pairs these decadent puffs with salted caramel...
Warm with spices, this date & cranberry tea cake is baked with generous amounts of True Cinnamon & Nutmeg & then made luxuriant with caramelised cacao nibs to perfectly balance...
Named after the route of a bicycle race that runs from the French capital Paris to Brest, a naval town in Brittany, the wheel shaped pastry has inspired many since 1910. While...
When there are no rules to follow in the kitchen and when instinct takes over, one experiences a new discovery each time. The amusing story of the Tatin sisters is...